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According to Mintel's report 'American Lifestyles 2015', per capita restaurant visits may increase by as much as 27% over the next five years. Taking advantage of this trend, according to NPD restaurant analyst Bonnie Riggs, will depend on restauranteurs understanding and meeting consumer expectations. See the full article on 'Eat Beat' here 
2 Comments
Eric
7/6/2015 02:51:25 am
Great Article
Jon
7/6/2015 02:53:50 am
This is in fact great news for the growth of the restaurant market over the coming years. Thanks for sharing! Your comment will be posted after it is approved.
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AuthorMichael Rumpeltin, Founder of Brick & West, is a designer of places and experiences. Co-authored by Partner and Co-Founder Eric Duncan, the Brick & West blog is intended to give updates on our projects, and expert insights and perspectives into the markets we serve. CategoriesArchives |
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